{"id":6257,"date":"2021-11-17T16:06:39","date_gmt":"2021-11-17T18:06:39","guid":{"rendered":"http:\/\/culturestraveled.com\/?p=6257"},"modified":"2024-10-11T17:24:03","modified_gmt":"2024-10-11T19:24:03","slug":"oaxaca-mezcal-tour","status":"publish","type":"post","link":"https:\/\/culturestraveled.com\/oaxaca-mezcal-tour\/","title":{"rendered":"Oaxaca Mezcal Tour &#8211; From Field to Bottle"},"content":{"rendered":"\n<p><strong>Oaxaca is the paradise of mezcal<\/strong>. And if you\u2019ve been in the city for a few days, you\u2019ve probably started to see it for yourself. It\u2019s the dominant liquor on most cocktail lists and there are even entire bars, called mezcalerias, devoted to sipping the spirit.&nbsp;<\/p>\n\n\n\n<p>But perhaps <strong>most interesting are the small palenques of Oaxaca<\/strong>. Many of these mezcal distilleries operate in small towns about one hour away. So it\u2019s no wonder most travelers seek to <strong>book a Oaxaca mezcal tour<\/strong> as part of their stay.<\/p>\n\n\n\n<p>All of the mezcal tours bring you to a palenque for an explanation of the process and tasting. But the <strong>best mezcal tours in Oaxaca take you through a hands-on exploration of mezcal production<\/strong>. It starts with an introduction to the different species of agave. The wild agave fields and the mezcal palenque itself become like a classroom.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"684\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-in-oaxaca-1024x684.jpg\" alt=\"A wide angle view in the agave fields of the mountains, blue sky, and white clouds. Conejo's pickup truck sits in the middle.\" class=\"wp-image-6260\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-in-oaxaca-1024x684.jpg 1024w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-in-oaxaca-700x467.jpg 700w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-in-oaxaca-250x167.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-in-oaxaca-768x513.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-in-oaxaca-150x100.jpg 150w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-in-oaxaca.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n<style>.wp-block-kadence-advancedheading.kt-adv-heading6257_301cbc-20, .wp-block-kadence-advancedheading.kt-adv-heading6257_301cbc-20[data-kb-block=\"kb-adv-heading6257_301cbc-20\"]{font-size:16px;line-height:21px;font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading6257_301cbc-20 mark.kt-highlight, .wp-block-kadence-advancedheading.kt-adv-heading6257_301cbc-20[data-kb-block=\"kb-adv-heading6257_301cbc-20\"] mark.kt-highlight{font-style:normal;color:#f76a0c;-webkit-box-decoration-break:clone;box-decoration-break:clone;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}@media all and (max-width: 1024px){.wp-block-kadence-advancedheading.kt-adv-heading6257_301cbc-20, .wp-block-kadence-advancedheading.kt-adv-heading6257_301cbc-20[data-kb-block=\"kb-adv-heading6257_301cbc-20\"]{font-size:14px;line-height:19px;}}@media all and (max-width: 767px){.wp-block-kadence-advancedheading.kt-adv-heading6257_301cbc-20, .wp-block-kadence-advancedheading.kt-adv-heading6257_301cbc-20[data-kb-block=\"kb-adv-heading6257_301cbc-20\"]{font-size:11px;line-height:15px;}}<\/style>\n<p class=\"kt-adv-heading6257_301cbc-20 wp-block-kadence-advancedheading has-theme-palette-5-color has-text-color has-theme-palette-7-background-color has-background\" data-kb-block=\"kb-adv-heading6257_301cbc-20\"><em>This article may contain affiliate links. This means if you click a link on our blog and make a purchase, <em>we earn a commission at no additional cost to you<\/em>. For full information, see our&nbsp;<\/em><a href=\"https:\/\/culturestraveled.com\/affiliate-disclosure\/\" target=\"_blank\" rel=\"noreferrer noopener\"><em>disclaimer<\/em><\/a><em>&nbsp;here.<\/em><\/p>\n\n\n<style>.kb-table-of-content-nav.kb-table-of-content-id6257_b0334c-ff .kb-table-of-content-wrap{padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-right:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);padding-left:var(--global-kb-spacing-sm, 1.5rem);}.kb-table-of-content-nav.kb-table-of-content-id6257_b0334c-ff .kb-table-of-contents-title-wrap{padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}.kb-table-of-content-nav.kb-table-of-content-id6257_b0334c-ff .kb-table-of-contents-title{font-weight:regular;font-style:normal;}.kb-table-of-content-nav.kb-table-of-content-id6257_b0334c-ff .kb-table-of-content-wrap .kb-table-of-content-list{font-weight:regular;font-style:normal;margin-top:var(--global-kb-spacing-sm, 1.5rem);margin-right:0px;margin-bottom:0px;margin-left:0px;}<\/style>\n\n\n<h2 class=\"wp-block-heading\">Why You Should Book a Oaxaca Mezcal Tour<\/h2>\n\n\n\n<p>I\u2019m all about discovering ways to do things without a tour. But in this case, I recommend <a class=\"thirstylink\" rel=\"nofollow sponsored\" target=\"_blank\" title=\"Oaxaca Mezcal Tour WSE\" href=\"https:\/\/culturestraveled.com\/recommends\/ancestral-mezcal-tour\/\" data-shortcode=\"true\">booking an authentic mezcal tour in Oaxaca<\/a>. It wasn\u2019t until I went on this tour that I developed a better understanding of mezcal and its process.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"695\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-distillery-tour-1024x695.jpg\" alt=\"A black a white life-size sketch of a skull and rabbit decorate the wall of mezcal distillery El Conejo in Santa Catarina de Minas. In front area pile of roasted agaves.\" class=\"wp-image-6270\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-distillery-tour-1024x695.jpg 1024w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-distillery-tour-700x475.jpg 700w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-distillery-tour-250x170.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-distillery-tour-768x521.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-distillery-tour-150x102.jpg 150w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-distillery-tour.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>Before the mezcal tour, I had spent the last two months discovering some of the best mezcalerias in Oaxaca. While doing so,<strong> I acquired a taste for sipping mezcal<\/strong> due to its wide-ranging flavor profile and lack of hangover-inducing additives.\u00a0<\/p>\n\n\n\n<p>But after the tour, <strong>I developed a<\/strong> <strong>new gratitude<\/strong> for its lengthy process and the mezcaleros who are devoted to the craft. By visiting a small batch mezcal producer, <strong>you are helping to preserve their livelihood and the tradition<\/strong> in the same way that it\u2019s been passed on for generations.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Mezcal Tour in Oaxaca: An Ancestral Experience<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"684\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tour-1024x684.jpg\" alt=\"To start the Oaxaca mezcal tour, Victor lays a map of Mexico and the diversity of agaves on the hood of Conejo's white pickup truck.\" class=\"wp-image-6262\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tour-1024x684.jpg 1024w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tour-700x467.jpg 700w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tour-250x167.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tour-768x513.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tour-150x100.jpg 150w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tour.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><strong>\u201cThis mezcal tour is a celebrational experience,\u201d<\/strong> our guide and translator, Victor, explains as he pulls out a map showcasing Mexico\u2019s diversity of agave species. \u201cIt\u2019s more than just a tour to get wasted.\u201d<\/p>\n\n\n\n<p>\u201cBut we\u2019re going to do that too, right?\u201d questions a fellow traveler. Everyone laughs and we turn our attention back to Victor who elaborates on the mezcal of Oaxaca.<\/p>\n\n\n\n<p>The answer to the question is <strong>YES<\/strong>. There\u2019s plenty of tasting opportunities when you <a class=\"thirstylink\" rel=\"nofollow sponsored\" target=\"_blank\" title=\"Oaxaca Mezcal Tour WSE\" href=\"https:\/\/culturestraveled.com\/recommends\/ancestral-mezcal-tour\/\" data-shortcode=\"true\">book this mezcal tour<\/a>. But the beauty is that getting drunk is not the intention.\u00a0<\/p>\n\n\n\n<p>The intention of this Oaxaca mezcal tour is to <strong>spend a day in the life of a mezcalero<\/strong> and his family. Its purpose is to <strong>educate you about the entire process<\/strong> of mezcal production. To <strong>learn about the roots of mezcal<\/strong>, beginning with the agave plant itself.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Palenque El Conejo: An Educational Mezcal Tour<\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"658\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-oaxaca-1024x658.jpg\" alt=\"Wearing a hat and bleach stained shirt, Conejo poses in the mezcal tasting room. A skull with horns hangs above the shelves.\" class=\"wp-image-6261\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-oaxaca-1024x658.jpg 1024w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-oaxaca-700x450.jpg 700w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-oaxaca-250x161.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-oaxaca-768x493.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-oaxaca-150x96.jpg 150w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-tour-oaxaca.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>Meet Conejo, a third generation mezcalero in the town of Santa Catarina de Minas. When we arrive at the palenque, we\u2019re greeted by Conejo and one of his four children, Gabriel. At the age of 12, he\u2019s shy but curious enough to accompany us in the agave fields for the day.&nbsp;<\/p>\n\n\n\n<p>Before we go out to the fields,<strong> Conejo tells us to<\/strong> <strong>imagine we are in school<\/strong>. \u201cListen carefully,\u201d he says. \u201cYou can touch the agave, learn how to distinguish them, check the colors, the spine, and everything.\u201d<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"900\" height=\"822\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/wild-agave.jpg\" alt=\"Conejo bends back the leaf of a wild agave so that we can see the markings along the spine.\" class=\"wp-image-6266\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/wild-agave.jpg 900w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/wild-agave-547x500.jpg 547w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/wild-agave-250x228.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/wild-agave-768x701.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/wild-agave-150x137.jpg 150w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/><\/figure>\n\n\n\n<p>Then everyone climbs into the back of his pickup truck which is lined with wooden chairs for us to sit. It\u2019s the most comfortable ride in the back of a truck that I\u2019ve ever experienced in Mexico. And I\u2019ll later learn the chairs serve a dual purpose.&nbsp;<\/p>\n\n\n\n<p>As the pickup traverses the dirt roads, old Mexican tunes play through the large speaker in the back of the cab. The views are beautiful, with more mountains coming into view at every turn.&nbsp;<\/p>\n\n\n\n<p class=\"has-theme-palette-7-background-color has-background\"><strong>Spending time in the city?<\/strong> Discover all the <a href=\"https:\/\/culturestraveled.com\/tours-oaxaca-day-trips\/\" data-type=\"post\" data-id=\"5175\">best day trips from Oaxaca<\/a>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">It Starts With Mother Earth on this Oaxaca Mezcal Tour<\/h3>\n\n\n\n<p>When we arrive, <strong>Conejo pours everyone a tasting of espadin<\/strong> and we circle around for a toast. He then tips his glass, allowing a small amount of mezcal to fall to the ground. Giving some back to the earth is his way of saying thank you to mother nature, he explains.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"684\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tours-1024x684.jpg\" alt=\"At the agave fields, Conejo pours tastings of mezcal to start the mezcal tour.\" class=\"wp-image-6263\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tours-1024x684.jpg 1024w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tours-700x467.jpg 700w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tours-250x167.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tours-768x513.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tours-150x100.jpg 150w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/oaxaca-mezcal-tours.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>With one taste of mezcal down, we set out to <strong>explore twelve different species of wild agave<\/strong> that pepper Conejo\u2019s fields. One by one, <strong>he describes the physical characteristics and flavor profile<\/strong> of each species.<\/p>\n\n\n\n<p>It\u2019s fascinating to learn about the agaves that make up the mezcals I\u2019ve been tasting in the city. We learn about some of my favorites, like madre-cuishe and tobal\u00e1, as well as others I\u2019m not familiar with such as tobaziche.<\/p>\n\n\n\n<p>Meanwhile, <strong>the mezcal is free-flowing <\/strong>from the bottle of espadin that Conejo carries under his arm. He isn&#8217;t shy about offering more, but there&#8217;s also no pressure. You can drink as much or as little as you want.<\/p>\n\n\n<style>.wp-block-kadence-advancedheading.kt-adv-heading6257_c68f1d-6f, .wp-block-kadence-advancedheading.kt-adv-heading6257_c68f1d-6f[data-kb-block=\"kb-adv-heading6257_c68f1d-6f\"]{text-align:center;font-size:28px;line-height:8px;font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading6257_c68f1d-6f mark.kt-highlight, .wp-block-kadence-advancedheading.kt-adv-heading6257_c68f1d-6f[data-kb-block=\"kb-adv-heading6257_c68f1d-6f\"] mark.kt-highlight{font-style:normal;color:#f76a0c;-webkit-box-decoration-break:clone;box-decoration-break:clone;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}@media all and (max-width: 1024px){.wp-block-kadence-advancedheading.kt-adv-heading6257_c68f1d-6f, .wp-block-kadence-advancedheading.kt-adv-heading6257_c68f1d-6f[data-kb-block=\"kb-adv-heading6257_c68f1d-6f\"]{font-size:22px;line-height:30px;}}@media all and (max-width: 767px){.wp-block-kadence-advancedheading.kt-adv-heading6257_c68f1d-6f, .wp-block-kadence-advancedheading.kt-adv-heading6257_c68f1d-6f[data-kb-block=\"kb-adv-heading6257_c68f1d-6f\"]{font-size:16px;line-height:20px;}}<\/style>\n<a href=\"https:\/\/www.wheresidewalksend.com\/travel\/oaxaca-mezcal-tour\/?connect=115\" class=\"kb-advanced-heading-link kt-adv-heading-link6257_c68f1d-6f\" target=\"_blank\" rel=\"noopener noreferrer nofollow sponsored\"><p class=\"kt-adv-heading6257_c68f1d-6f wp-block-kadence-advancedheading has-theme-palette-9-color has-text-color has-theme-palette-1-background-color has-background\" data-kb-block=\"kb-adv-heading6257_c68f1d-6f\">Click to check availability and book this Oaxaca mezcal tour<\/p><\/a>\n\n\n\n<h3 class=\"wp-block-heading\">Lunch in the Agave Fields<\/h3>\n\n\n\n<p>With stunning mountain views encompassing every side, we cut across the ridge to connect with the path again. Conejo\u2019s son leads the way with an air of confidence that he didn\u2019t have when we started.&nbsp;<\/p>\n\n\n\n<p>And it\u2019s at this moment that I realize <strong>this is his classroom as well<\/strong>. Only he already knows a lot about agaves. Today he\u2019s <strong>learning to become a mezcalero<\/strong> because one day he will lead groups on a mezcal tour.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"702\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-palenque-oaxaca-1024x702.jpg\" alt=\"Wearing a hat and surrounded by mountains at the mezcal palenque, Conejo's son leads us on the path towards lunch with the white pickup truck in the background.\" class=\"wp-image-6259\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-palenque-oaxaca-1024x702.jpg 1024w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-palenque-oaxaca-700x480.jpg 700w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-palenque-oaxaca-250x171.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-palenque-oaxaca-768x527.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-palenque-oaxaca-150x103.jpg 150w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-palenque-oaxaca.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>He leades us to a table under the shade of a tree surrounded by the same wooden chairs from the back of the truck. As <strong>Conejo opens another bottle of mezcal<\/strong>, we pass around a simple yet delicious lunch. <\/p>\n\n\n\n<p>As classic Mexican music plays through the speaker, I look around and pause a moment to take it all in.<\/p>\n\n\n\n<p>Sitting in the middle of the agave fields surrounded by the seemingly endless Oaxaca mountains, I immediately recognize what <strong>a special mezcal tour<\/strong> we are experiencing.<\/p>\n\n\n\n<p>It feels like <strong>an inside view into the life of a mezcalero<\/strong> and his family. An experience that doesn\u2019t just teach you about mezcal production. <strong>It develops within you a deep connection to its roots<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Plant Your Own Wild Agave<\/h3>\n\n\n\n<p>After lunch, we&#8217;re asked to choose the species of agave we want to plant and return to the fields. Conejo identifies a baby agave in need of replanting for each of us and puts us to work! Using a long spade-like tool, we dig around the agave plant and voila, it\u2019s separated from its mother.<\/p>\n\n\n\n<p>Just a quick note, this is one of two ways agaves reproduce. These <strong>baby agaves, called hijuelos, pop up from the ground<\/strong> near the mother plant. It&#8217;s important for Conejo to keep an eye on these babies and identify when they need to be replanted. Leaving them connected to the mother agave for <strong>longer than one year will steal nutrients from the mother<\/strong> and ultimately kill it.<\/p>\n\n\n\n<p>The other way is to <strong>allow the spike, called a quiote, to grow long and tall from the center of the agave.<\/strong> It will then flower and<strong> become pollinated by birds, bees, and bats<\/strong> to produce one to three million seeds. But the energy the plant puts into growing the quiote also steals sugars from the plant, resulting in less mezcal yield for that agave plant.<\/p>\n\n\n\n<p>The idea to <strong>plant your own baby agave<\/strong> is fun and not one I\u2019ve seen on a Oaxaca mezcal tour before.&nbsp;<\/p>\n\n\n\n<p>And then, just as the last person is placing dirt around their replanted agave, it begins to sprinkle. We take that as a good sign and note to return in about nine years when our baby agaves will be ready to drink!<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Oaxaca Mezcal Distillery Tour<\/h3>\n\n\n\n<p>We return to the palenque for a mezcal distillery tour to see how the agave is cooked, fermented, and distilled. Every species of agave has its own flavor and aroma but the way the agave is processed will also affect the flavor.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"684\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/palenque-distillery-tour-1024x684.jpg\" alt=\"Conejo stands alongside a large, wooden fermentation container with roasted agave hearts piled behind him.\" class=\"wp-image-6264\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/palenque-distillery-tour-1024x684.jpg 1024w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/palenque-distillery-tour-700x467.jpg 700w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/palenque-distillery-tour-250x167.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/palenque-distillery-tour-768x513.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/palenque-distillery-tour-150x100.jpg 150w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/palenque-distillery-tour.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>The beauty of these palenques in Oaxaca is that very few are industrialized, despite a significant rise in the popularity of mezcal. I can\u2019t think of any other mainstream spirits that are regularly made at a small scale the way that mezcal is. It\u2019s another reason to <a href=\"https:\/\/culturestraveled.com\/recommends\/ancestral-mezcal-tour\/\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">book a tour to a palenque in Oaxaca<\/a>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Tasting the Mezcals of Palenque El Conejo<\/h3>\n\n\n\n<p>We finish the mezcal tour in the tasting room where large glass bottles of mezcal line the back wall. Conejo is happy to let us taste each type of mezcal he has available. We of course taste every single one, noting the different flavor profiles of each.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"689\" src=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/pechuga-mezcal-1024x689.jpg\" alt=\"A bottle of pechuga mezcal sits on the table with several tasting glasses nearby.\" class=\"wp-image-6265\" srcset=\"https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/pechuga-mezcal-1024x689.jpg 1024w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/pechuga-mezcal-700x471.jpg 700w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/pechuga-mezcal-250x168.jpg 250w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/pechuga-mezcal-768x516.jpg 768w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/pechuga-mezcal-150x101.jpg 150w, https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/pechuga-mezcal.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>In terms of mezcal to take with you, there are <strong>different sized bottles available for purchase<\/strong>. As you tell him which ones you\u2019d like, Conejo fills each bottle in front of you while his wife and daughter help to label them. It\u2019s truly a family business.<\/p>\n\n\n\n<p>With bottles of mezcal in our arms, we say our goodbyes and our many thanks for <strong>the mezcal tour that felt more like an experience<\/strong>, allowing us to hang out with Conejo for the day.&nbsp;<\/p>\n\n\n\n<p>After the tour, we stop at the country restaurant and pool. It\u2019s bustling with local families enjoying time together as well. We share plates of grilled meats and vegetables as we reminisce about the day. As we drive home, I stare out the window at the beautiful mountains of Oaxaca&#8217;s Central Valley with a new appreciation for every sip of mezcal.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Mezcal Tour Oaxaca: The Important Details<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-62c21245be580\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Do I need to book a Oaxaca mezcal tour in advance?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes, you should <a href=\"https:\/\/www.wheresidewalksend.com\/travel\/oaxaca-mezcal-tour\/?connect=115\" target=\"_blank\" rel=\"noreferrer noopener\">book this Oaxaca mezcal tour online<\/a> so that they can prepare the experience for you. <strong>Everything is included:<\/strong> transportation, lunch, distillery tour, mezcal tasting, and a stop at a nearby restaurant and pool for a tasting of classic Oaxaca snacks after the tour.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-62c21245be582\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Where will I be picked up for the mezcal tour?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can <strong>choose to be picked up at your hotel<\/strong> at 8:30 or 9:00 in the morning. The tour can <strong>last up to 10 hours<\/strong>, after which you will be dropped off at your hotel.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-62c21245be583\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">What should I bring on the mezcal tour?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>It\u2019s recommended that you <strong>wear or bring long pants <\/strong>for the hike in the field. You\u2019ll do that part first before it gets too hot. There is a bathroom to change at the palenque. <strong>Here\u2019s what else you should bring:<\/strong> a hat, sunscreen, long sleeves or bug spray, comfortable shoes for the hike, and cash if you wish to purchase mezcal to take home. However, you should not feel pressured to buy. Conejo and his family are paid regardless.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Oaxaca is the paradise of mezcal. And if you\u2019ve been in the city for a few days, you\u2019ve probably started to see it for yourself. It\u2019s the dominant liquor on most cocktail lists and there are even entire bars, called mezcalerias, devoted to sipping the spirit.&nbsp; But perhaps most interesting are the small palenques of&#8230;<\/p>\n","protected":false},"author":2,"featured_media":6270,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"hide","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[3],"tags":[],"class_list":["post-6257","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexico"],"taxonomy_info":{"category":[{"value":3,"label":"Mexico"}]},"featured_image_src_large":["https:\/\/culturestraveled.com\/wp-content\/uploads\/2021\/11\/mezcal-distillery-tour-1024x695.jpg",1024,695,true],"author_info":{"display_name":"Julien Casanova","author_link":"https:\/\/culturestraveled.com\/author\/julienne617\/"},"comment_info":2,"category_info":[{"term_id":3,"name":"Mexico","slug":"mexico","term_group":0,"term_taxonomy_id":3,"taxonomy":"category","description":"I love spending time in Mexico! It's why I called Cozumel home for over two years. But I haven't just stayed on this beautiful Caribbean Island. During my time in Mexico, I've traveled to Central Mexico, the Yucatan, Riviera Maya, and Oaxaca.\r\n\r\nAlong the way, I create informative travel guides and travel tips for traveling to Mexico. From Mexico City to Cancun and travel destinations in between. If you're planning to travel to Mexico, these in-depth guides will help you plan your perfect Mexico vacation.","parent":0,"count":46,"filter":"raw","cat_ID":3,"category_count":46,"category_description":"I love spending time in Mexico! It's why I called Cozumel home for over two years. But I haven't just stayed on this beautiful Caribbean Island. During my time in Mexico, I've traveled to Central Mexico, the Yucatan, Riviera Maya, and Oaxaca.\r\n\r\nAlong the way, I create informative travel guides and travel tips for traveling to Mexico. From Mexico City to Cancun and travel destinations in between. If you're planning to travel to Mexico, these in-depth guides will help you plan your perfect Mexico vacation.","cat_name":"Mexico","category_nicename":"mexico","category_parent":0}],"tag_info":false,"_links":{"self":[{"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/posts\/6257","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/comments?post=6257"}],"version-history":[{"count":4,"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/posts\/6257\/revisions"}],"predecessor-version":[{"id":69262,"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/posts\/6257\/revisions\/69262"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/media\/6270"}],"wp:attachment":[{"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/media?parent=6257"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/categories?post=6257"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/culturestraveled.com\/wp-json\/wp\/v2\/tags?post=6257"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}